Homemade Applie Pie - Monday

Tune into #InTheKitchenWithKat!

August 14, 2020
kat simons
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Tune into #InTheKitchenWithKat!

Ingredients

For the Apple Filling

  • 8 cups peeled apples, sliced ¼-inch thick 6-8 apples, 3.5 pounds
  • 1 teaspoon vanilla extract
  • ¼ cup all purpose flour
  • ¼ cup to ½ cup granulated sugar amount depending on how sweet you want your pie, see note
  • ¼ cup brown sugar
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon ground nutmeg
  • ¼ teaspoon salt

For the Pie Crust

  • 2¼ cups all purpose flour may substitute up to half of the flour with white whole wheat flour
  • 1 tablespoon granulated sugar
  • ½ teaspoon salt
  • 1 cup cold unsalted butter, cut into small cubes 16 tablespoons
  • 7 tablespoons ice-cold water

Remaining Ingredients

  • 1 tablespoon milk
  • coarse turbinado sugar optional

For the full recipe, please visit Kristine's Kitchen Blog!

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