Campfire Friendly Recipes

June 29, 2020
kat simons
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LonoLife’s Campfire Burger Packets:

Ingredients:

  • 1 lb lean ground beef
  • 1 package dry onion soup mix
  • 1 package of LonoLife Beef Bone Broth
  • 4 small potatoes, peeled and sliced
  • 2 cups carrots, chopped
  • 1 large onion, sliced
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • salt & pepper to taste

 

Directions:

  1. Combine ground beef, dry soup mix and LonoLife’s Bone Broth in a bowl. Form into four patties and set aside.
  2. In a large bowl combine all remaining ingredients. Toss until well mixed.
  3. Spray a 12x18 piece of foil with non-stick spray.
  4. Place 1/4 of the vegetable mixture in the center of the foil. Top with 1 beef patty.
  5. Seal foil packets well. Place beef side up over the fire or on hot coals and bake for 25-35 minutes or until potatoes and carrots are tender.
  6. Enjoy!

 

LonoLife’s Bacon Beef Casserole

Ingredients:

  • ¾ Pound bacon
  • ¾ Pound ground beef
  • 1 packet of LonoLife’s Beef Bone Broth
  • 20 Ounces canned baked beans
  • ½ Cup steak sauce or barbecue sauce
  • 1 Can of biscuits

 Directions:

  1. Grill up the bacon in a skillet at medium heat. Once done remove it from heat, drain, and chop.
  2. Now cook the Ground beef in LonoLife’s Beef Bone Broth until it is just done.
  3. Add the chopped Bacon, Baked Beans, and Sauce to the skillet. Stir this until it becomes well mixed and comes to a boil.
  4. Take it off of direct fire (think low to medium heat) and layer out the biscuits on top of the Meat and Bean mixture.
  5. Cover and cook for 10 minutes or until the biscuits are golden, brown, and delicious.
  6. Enjoy!
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