Beef & Veggie Kebabs

May 12, 2020
kat simons
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Delicious! We are In the Kitchen With Kat!

INGREDIENTS

  •  1/2 cup soy sauce
  •  3/4 cup olive oil
  •  4 garlic cloves, minced
  •  3/4 teaspoon pepper
  •  2 pounds steak tips or sirloin steak/roast, poked all over with a fork and cut into 1 1/2-inch chunks
  •  2 red bell peppers, seeded and cut into 1 1/2-inch pieces
  •  1 medium red onion, cut into 1 1/2-inch pieces
  •  10 ounces white mushrooms, stemmed
  •  6 12-inch metal skewers or 6-8 wooden skewers, soaked in water for an hour

For the full recipe, please visit Mel's Kitchen Cafe!

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